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In the garden
05-03-2024 4:24 PM

Sandy Gourley, 76, walks her Lebanon yard, looking at the trees, rocks and sprouting spring flowers. Gourley said she looks forward to working on her landscaping projects, but some recent health problems have slowed her down. “This is what I like to...

Displaying articles 1 to 17 out of 17 total.

Impromptu cleanup in Hartford Village
11-30-2023 11:48 AM

‘Happy place’ in South Royalton
11-14-2023 4:38 PM

Frost and fire
06-28-2023 9:12 PM

There’s room to grow
06-23-2023 9:59 PM

Growing plot
06-09-2023 8:07 PM

Putting down roots
04-19-2023 10:11 PM

Controlled burn
04-03-2023 9:22 PM

Between seasons in West Lebanon
03-28-2023 11:02 AM

Catching up with a food class at Billings Farm and Museum
01-17-2023 3:01 PM


On an icy gray morning, the subject at the Billings Farm & Museum learning kitchen was, appropriately, Cozy Stews and Breads, one of a series of adult classes that are part of the farm and museum’s Backyard Workshops. For Emery Gray, the chef at the...

Wife and husband open Filipino-inspired restaurant in Randolph
11-14-2022 1:25 PM


In the Filipino language Tagalog, the word “kuya,” or “brother,” is a sign of respect, a mark of amiable connection that precedes a person’s name. Kuya is also the name of a recently opened Filipino-American restaurant in Randolph that is bringing the...

Fairlee native returns to open a burger joint in his hometown
06-29-2022 9:42 AM


It’s a simple formula for a restaurant: Offer a limited menu that consists of a few, well-crafted and expertly executed choices. Matt Walker, owner of Broken Hearts Burger in Fairlee, has made this ethos the cornerstone of his business. The...

Nod for prestigious James Beard Award stuns owners of Thai restaurant Saap in Randolph
06-07-2022 10:00 PM


RANDOLPH — Until this spring, Nisachon “Rung” Morgan had never heard of James Beard.She grew up on a farm in Isaan, in northern Thailand, with eight brothers and sisters and had never cooked professionally. Before she and her husband, Steve Morgan,...

Windsor couple turn egg rolls into a full-time endeavor
03-09-2022 6:06 AM


WINDSOR — Messay Hall has always loved cooking, and she knew after experimenting in her kitchen with egg roll recipes several years ago that she wanted to turn the idea into something more, she just didn’t know when. While living in Arizona several...

Upper Valley food scene has grown more diverse, more informed over the years
08-21-2021 9:42 PM


The shortage of restaurant workers in the Upper Valley has been well-documented, but one factor has gone unexamined.There are a lot of restaurants, food trucks, caterers, sandwich shops, roadside stands, diners, food markets, farmers markets, dining...

Danbury couple brings Merrimack Wonder Pepper back to life
04-30-2019 10:16 PM


Part of the back-to-the-land migration of the late ’60s, Tom Curren took up residence on Potato Road in Canaan, where he tried his hand at farming while working in the nonprofit sector. It was cold. Not just ordinary New Hampshire cold, but...

Middlebrook Restaurant Stays Dark for Summer as Owners Move On
06-06-2017 10:00 PM

By EmmaJean Holley

After three years at the helm of the seasonal, family-run Middlebrook Restaurant, so named for its location on a winding stretch of road in West Fairlee, owner Chris Aquino has decided to move on to other, more justice-oriented pursuits. The...

A Flowering Plant That Blooms Like a Cloud of Pink Smoke
08-30-2016 10:00 PM

By Liz Krieg

Years ago, I first noticed a plant growing along the side of the road in New Mexico. In large drifts, Geum trifolum is a major contender for inspiring awe. They were in the later seasonal growth stage called “smoke” and the whole patch was all a mist...

Displaying articles 1 to 17 out of 17 total.

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