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More Cooking & Dining

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1000 StoriesZinfandel, 2017, Batch 056California, $17.99/$15.9915.5% alcohol by volumeThis juicy, bourbon-barrel-aged red wine is an excellent...

Sullivan County opens a public cider press


In June, when only orchardists are thinking about apples, Aaron and Kristi McKeon moved to a 40-acre property in Croydon. With the advent of autumn...

Got a craving for Cullen skink? How about some howtowdie or a bit of flumph? Well, you’re in luck. The Scottish Club of the Twin States has come...

Joel Gott Sauvignon Blanc, 2018 California, $12.99/$9.99 13.9% alcohol by volume Joel Gott Sauvignon Blanc is a wine for all seasons, unlike other...

Earlier this year on a visit to the Upper Valley Haven in White River Junction, celebrated bread baker and cookbook author Martin Philip noticed...

Empanadas are a Chilean obsession


Empanadas — those familiar, golden, hand-held pies — are popular throughout Central and South America, from Mexico to the southernmost tip of...

A guide to calories that don’t count


Calories that don’t count:The evened-off corner of an uneven piece of cake or loaf of breadAn after-dinner mintAnything sugar-free, even if it is...

Coffee and carbonation are having a fling. Beer and chocolate are old news. The past few years have brought us jalapeno-studded candy bars, ice...

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