Byline: By Candice Choi

NEW YORK — Inside an Indiana aquafarming complex, thousands of salmon eggs genetically modified to grow faster than normal are hatching into tiny...

NEW YORK — If milk is a few days past its “Sell By” date, is it safe to drink?U.S. regulators are urging food-makers to be more consistent with...

NEW YORK — As recent illnesses tied to raw turkey, ground beef, cut melon and romaine lettuce suggest, U.S. food poisoning cases don’t appear to be...

NEW YORK — Is white bread about to make a comeback on school lunch menus?After complaints about taste and costs, the Trump administration rolled...

FDA pitted against cherry pie rules

4/20/19

NEW YORK — President Donald Trump may soon be able to claim a sweet victory for his deregulation push, with officials preparing to get rid of the...

NEW YORK — With keto-friendly recipes sweeping social media, some followers of low-carb eating are hoping for a nod of approval in the upcoming U.S...

NEW YORK — Somewhere in the Midwest, a restaurant is frying foods with oil made from gene-edited soybeans. That’s according to the company making...

NEW YORK — The tweet from a group that finances development in Latin America was direct: Sodas do not offer beauty or joy, just a lot of sugar...

New York — Many companies including McDonald’s and Kellogg are purging artificial colors from their foods, but don’t expect your cheeseburgers or...

New York — Health officials in the U.S. and Canada told people today to stop eating romaine lettuce because of a new E. coli outbreak.The U.S. Food...

Banned Artificial Flavors Kept Quiet

11/14/18

New York — Six artificial flavors are being ordered out of the food supply in a dispute over their safety, but good luck to anyone who wants to...

New York — Soy and almond drinks that bill themselves as “milk” may need to consider alternative language after a top regulator suggested the...

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